THE STORY OF THE ENGLISH TEA HOUSE AND RESTAURANT
The famous Agnes Keith house situated next door to us gave the inspiration to create a colonial style English restaurant in Sandakan. We opened our doors for the first time on the 8th December 2002 and began offering fine teas from around the world, scones and fresh cream, delicious cakes and pastries and a wide a la carte selection of Asian and traditional English specialities.
The English Tea House and Restaurant in Sandakan quickly became a popular tourist destination as well as a much loved restaurant for locals.
With many requests for another English Tea House we opened our second restaurant in Kota Kinabalu in April 2011.
